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Veggie comfort food for gourmets

How come Italian food is so tasty?
The secret is that it often contains few, but just the right ingredients.
Not too complicated or luxurious, just delicious!

And so the first Brisotto was created from some leftover risotto.
A refined, vegetarian surprise. Indispensable on every menu.

Brisotto

A culinary surprise!

A culinary surprise should not be missing when you are celebrating something with friends or family.

The classics from the chip shop have been cherished by everyone for decades and can be found at every party. But now it's time for something new...

The Brisotto is surprisingly tasty because of its pure, fresh ingredients, but contains no meat.

The intense taste of the risotto ball, or Brisotto, amazes everyone. Easy to prepare and suitable for any diet!

You can taste the Netherlands (bitterbal) and Italy (ingredients) with a traditional crispy, golden brown layer.

What to expect

Read here the pillars on which our products are based.

Craft

We use fresh ingredients and the chef's original recipes. Translated from a top restaurant to your kitchen table.

Diversity

By bringing together different food cultures, our risotto ball surprises and inspires everyone. The Brisotto is more than a responsible snack and belongs to memorable moments.

Simplicity

The recipes are simple and essential flavors are preserved. The preparation is easy and can be combined with anything. In addition, the Brisotto is suitable for any diet.

Recipes

We offer the following flavours...

Basil

Risotto rice
Organic vegetable broth
basil pulp
Garlic
Grated Grana Padano cheese
Panko breadcrumbs for a crispy crust

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Beetroot

Risotto rice
Organic red beet juice
Organic vegetable broth
Grated Grana Padano cheese
Panko breadcrumbs for a crispy crust

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Spinach

Risotto rice
Organic vegetable broth
Fresh spinach pulp
Grated Grana Padano cheese
Panko breadcrumbs for a crispy crust

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Truffle

Risotto rice
Organic vegetable broth
Truffle tapenade
Grated Grana Padano cheese
Panko breadcrumbs for a crispy crust

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Contact

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